Hope everyone is fully stuffed from your big bird and have lots of good memories under your belt besides turkey, stuffing, pie, etc. Our day was wonderful with lots of goodies to keep us in food for the next few days. Our table was graced with lots of wine, mostly Rieslings from Washington State, Three Mushroom Dressing, Cranberry and Apple Relish, Smashed Potatoes, Gravey, Pumpkin Pie and Mincemeat Pie. But the Highlight of the dinner table was Mike's grilled turkey straight off the hot charcoals. What a beauty! Good job Mike! It was all so yummy!
While I am listening to Christmas music this morning, I thought I would update you on the container garden!
Pole Beans Heading For The Sky
Looking For A Pole
Hot Banana Peppers
Cayanne Peppers That Need Transplanting
Hope everyone had a Happy Thanksgiving and Enjoy Your Weekend!